

This cookie is set by GDPR Cookie Consent plugin. These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. Chai Frappe (Also made creamy by cashews!).Vegetarian - If you leave out the shrimp.

If you have dietary restrictions, check the packaging of specific ingredients that you use to ensure they are compliant.
Cashew shrimp no sauce free#
If not, you can use whatever you like best and feel free to use a different shape as well. Pasta- If you need it to be gluten free, use brown rice pasta or another gluten free pasta.Or you can try substituting another vegetable such as cauliflower, carrots or asparagus. Broccoli- Feel free to leave it out if you're not a fan.Shrimp- The pasta and sauce is pretty filling all on its own so you can leave out the shrimp for a vegan option or substitute another protein of choice.For best results, soak the cashews overnight. Raw Cashews- Make sure that you are using raw cashews and not roasted as they won't blend up to the same creamy consistency.Cook up some pasta, some shrimp and maybe some vegetables and top it all with sauce. It's worth a try even if you can eat dairy. Honestly, this sauce is much easier (and dare I say, tastier!) to make than traditional Alfredo sauce because it all comes together in the blender in about a minute. This Cashew Shrimp Alfredo is a great recipe option if you love Alfredo Pasta but can't eat dairy.Ĭashews make the sauce super creamy.
